A little Italian, is just that. The well-established cavemous restaurant, open since 1992, has an extensive menu offering decent Italian food. Pizzas however, with a choice of thick crust or thin base and small, medium or large sizes, are their speciality.

From their Gourmet Pizza range, choose from "Fruity," (marinated chicken breat with apricots, cheese and sour cream), "Thai Chicken" (marinated chicken, lemon greass and sweet chilli and sour cream), or perhaps "Aussie Brunch" (bacon, mushroom, with whole egg in middle): all starting from $5.50 for small sizes. Popular with business people at lunchtime, there's daily specials, a BBQ menu and handy $5 set-lunch menu. Vietnamese cuisine is also on the menu; perfect for a working lunch where if someone doesn't like Italian, they can always switch to the local stuff.

Can't leave the office? Ring through for efficient delivery service. Pasta (starting from $2.50) is made on the premises and cheeses, wines and coffe are all exported from Italy. Don't miss the caffe latte, which passed this coffee snobs approval and check out the new Deli and Wine Shop at the entrance, opening shortly.